Tuesday, March 20, 2012

Bake King Chocolate Desserts Demo Class

I attended a Chocolate Desserts Demo Class at Bake King last Sunday (18 March). The baking instructor is Mr Louis Tanuhadi who is an Ambassador for Tulip Chocolate from Indonesia, which is one of the largest chocolate manufacturers in Asia. He has several years experience as a pastry chef in Germany and Indonesia and has won several chocolate competitions in the region.

A candid shot before the class starts

Mr Louis Tanuhadi is a very humourous person and very generous in sharing his knowledge about baking. My friend and I are very glad to attend his class and I definitely learn a lot more about baking with chocolates. The class lasted for more than 3 hours from 10am to 1pm plus and desserts were served throughout the class, one after another. :)

These were the 4 chocolate desserts that we learnt in this demo class.

Steamed Brownies

Chocolate Lychee Mousse
My favourite dessert of the day

Chocolate Lava Cake

American brownies
The American brownies that we brought back, with a piece of steamed brownie.

We also received a door gift of one 250g of Tulip chocolate compound and a chocolate mould.

Thank you Bake King for inviting me to this demo class. :)

** Sorry for the quality of the photos. Time for my camera to retire soon.