Trying to replicate one of the dishes my mum cooked. This is my second try with a slight improvement. Not bad.
My method of making: Mix minced meat with 1 egg -> marinate with salt and pepper -> drop tablespoons of the mixture in a non-stick pan -> pan-fry both sides till golden brown -> mix tomato sauce, chilli sauce with a little water -> add to the cooked patties and mix till the patties are well-coated with the sauce. DONE!
